Troquet
Assiette of Milk Fed VealPorcini ravioli, cipollini onions & English peas
Roasted Suckling PigAsiago grits, chipotles & honey glazed carrots
Sticky Toffee PuddingBrandied tuile, candied dates & malted vanilla ice cream
Beet SaladFine herbs, hazelnuts & Boucheron goat cheese
New Zealand LangoustinesCucumber, mango & Thai basil
Wild Striped BassLobster stuffed squash blossom, baby squid & romesco broth
East Coast HalibutPotato gnocchi, braised artichokes & fava bean pistou
